The staff of the Faculty of Food Technology benefit from mobility within the Erasmus+ DualAFS project
20/10/2023
Within the Erasmus+ DualAFS project, MSc. Shpend Doli from the Faculty of Food Technology (FTU)…
Kati Partanen from Savonia University of Applied Sciences visited the Faculty of Food Technology
04/10/2023
As part of the DualAFS project, Kati Partanen, who is a lecturer and member of…
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